Fraser Health Authority



INSPECTION REPORT
Health Protection
RPAI-AZXVFU
PREMISES NAME
Keg Steakhouse & Bar #131
Tel: (604) 542-9733
Fax: (604) 542-9326
PREMISES ADDRESS
15180 32nd Ave
Surrey, BC V3S 3M1
INSPECTION DATE
June 21, 2018
TIME SPENT
2 hours
OPERATOR (Person in Charge)
Stephen Tidball
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Generally well maintained and operated. Sanitation is good. Refrigeration measures < 4 C. Freezer temperatures measure < -18 C. Hot-holding measures > 60 C. Spray sanitizer measures 200 ppm Q. Dishwasher final rinse temperature measures 78 C. Glass washer final rinse residual measures 12.5 ppm Iodine. Informed Dining Verification check performed today. A copy of the verification report was provided to the operator.