INSPECTION REPORT Health Protection LWEH-AC3Q5Q

PREMISES NAME Sushico Japanese Restaurant		Tel: (604) 773-2478 Fax:
PREMISES ADDRESS 102 - 20065 Langley Bypass Langley, BC V3A 8R6		INSPECTION DATE July 21, 2016	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Hee Jung Jin		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 205 noted on Routine inspection # LWEH-AB4S4U of Jun-20-2016 Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] (Prawns and tofu found on the counter registered 10 Celcius.)

Comments

Cleaning has been completed throughout kitchen. Bar matting has been purchased for storing inverted glasses.