INSPECTION REPORT Health Protection MDIL-CX5NA5

PREMISES NAME Pho Abbotsford #1 Restaurant		Tel: (604) 859-9048 Fax:
PREMISES ADDRESS 220 - 2644 Cedar Park Pl Abbotsford, BC V2T 3S5		INSPECTION DATE October 31, 2023	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Nguyen Thi Hoang		NEXT INSPECTION DATE 1 Month
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow up inspection - Met operator on site. - Previous inspection violations discussed - Valid Foodsafe level 1 certificates posted - All cooler ambient air temperature below 4 degree C - All freezer ambient air temperature below -18 degree C - Dishwasher final rinse cycle has 50 ppm Cl Reminder: Check and log temperatures of all coolers, freezers and hot holding units daily. Check and log log dishwasher sanitizer concentration weekly. - IPM in place. Continue to clean the rodent dropping regularly to ensure the pest issue is resolved. - Transfer food products into food grade containers after opening metal food containers.