Fraser Health Authority
Tommy's Market
- Inspection Report
Inspection Information:
Facility Type:
Store
Inspection type:
Routine
Inspection date:
January 15, 2013
Number of critical violations:
1
Number of non-critical violations:
1
This facility was given
LOW
hazard rating.
More information on hazard ratings.
Violations:
A summary of the violations found during the inspection are listed below.
205 *Critical* Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)]
(This was corrected during the inspection.)
305 Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]