INSPECTION REPORT Health Protection NTSD-CCHMCX

PREMISES NAME Dairy Queen #27268		Tel: (604) 576-4811 Fax: (604) 574-3856
PREMISES ADDRESS 17720 56th Ave Surrey, BC V3S 1C9		INSPECTION DATE March 11, 2022	TIME SPENT 1.15 hours
OPERATOR (Person in Charge) Amarjit Janda		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General sanitation - good. Coolers <= 4.0C. Freezers - satisfactory. Thermometers for cold units - available. Storage - organized, off the floor/food is covered. Fan hood - satisfactory. Hot holding >60.0C. Hand-washing sinks supplied with liquid soap, paper towels, hot/cold running water. Quat sanitizer at 200 ppm No signs of pests at the time of inspection. Friendly Reminder: - Personal belongings such as handbags and cell phones must be store away from prep. area. - Dirty utensils cannot be store/wash in hand-sinks (especially drive through area). Note: Premise inspected after flood and closure. Premises has undergone restoration (not changed any structures). Structural equipment remains in the same location. All signs of water intrusion have been removed. Premises has been fully sanitized by professional remediation company. Reminder: Food premise that have been impacted by the effects of flooding cannot operate until authorized to do by a Public Health Inspector!