Fraser Health Authority



INSPECTION REPORT
Health Protection
ADIG-CF2T58
PREMISES NAME
Queen India Jumbo Pizza
Tel: (604) 857-9100
Fax:
PREMISES ADDRESS
C - 26426 56th Ave
Langley, BC V4W 3Z3
INSPECTION DATE
June 3, 2022
TIME SPENT
1.5 hours
OPERATOR (Person in Charge)
Jaskaran Bains
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 6
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: Total Number: 2
209 - Food not protected from contamination [s. 12(a)]
Observation (CORRECTED DURING INSPECTION): Food item in fridge not covered at time of inspection
Corrective Action(s): Cover food item to prevent contamination
Violation Score: 3

309 - Chemicals, cleansers, & similar agents stored or labeled improperly [s. 27]
Observation: Sanitizing bottles not properly labeled
Corrective Action(s): Label bottles appropriately with chemical agent
Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Facility equipped with hot/cold running water, liquid hand soap and paper towel dispenser
Refrigeration units and walk-in fridge maintaining temperature < 4 degrees C
Freezer units maintain temperature <18 degree C
Washroom in good working order and equipped with hot/cold running water, liquid soap, and paper towel dispenser
hot-holding unit and pizza-by-the-slice display unit not in operation at time of inspection
General cleanliness in facility is good. Great job cleaning. Thank you

Light-bulb fixture in back requires replacement to allow better lighting
No signs of pests observed at time of inspection. Mouse-trap located behind facility should be placed against the wall
Recommendations to use spoons to distribute ground spices to minimize contact using hands

Inspection completed with Area Inspector.