INSPECTION REPORT Health Protection LORN-B8HR6M

PREMISES NAME Little Caesars Pizza #490-001		Tel: (604) 940-0655 Fax:
PREMISES ADDRESS 5166 Ladner Trunk Rd Delta, BC V4K 1W3		INSPECTION DATE January 17, 2019	TIME SPENT 0.25 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE July 02, 2019
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Dough roller is noticeably cleaner, but still requires more thorough cleaning Corrective Action(s): Dough roller must be opened daily, and all food contact surfaces are to be scraped of dough residue, washed and sanitized Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 205 noted on Routine inspection # LORN-B88QM2 of Jan-08-2019 Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation: Ready Rack timer was not in use at time of inspection. Correction: Instruct employees that the ready rack timing system must be used at all times as per your approved food safety plan. Code 301 noted on Routine inspection # LORN-B88QM2 of Jan-08-2019 Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation: Dough roller machine is very unsanitary, contains a large amount of food debris, and does not appear to have been cleaned for some time Correction: Dough roller machine must be dismantled today and thoroughly cleaned and sanitized. Clean dough roller machine daily going forward.

Comments

Pizza timer was in use at time of inspection.