INSPECTION REPORT Health Protection NMAR-CWASXE

PREMISES NAME Gourmet Donuts and Coffee		Tel: (778) 298-5566 Fax:
PREMISES ADDRESS 205E - 20999 88th Ave Langley, BC V1M 2C9		INSPECTION DATE October 4, 2023	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 15

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation: Dishwasher final disinfecting rinse below 71 Celsius, observed at 68.5Celsius, with each cycle the temperature decreased observed at 67 Celsius. Corrective Action(s): Service dishwasher to ensure a final rinse at 71 Celsius or greater. Reinspection required. Violation Score: 15

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Spoke to owner via phone call and advised of the dishwasher concern. Chlorine based sanitizer tested at 100 ppm Chlorine