INSPECTION REPORT Health Protection 257332

PREMISES NAME A&W #0791		Tel: (604) 705-1333 Fax:
PREMISES ADDRESS B - 7630 Lickman Rd Chilliwack, BC V2R 4A7		INSPECTION DATE April 19, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Maninder Sekhon		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

This inspection was conducted by a student EHO. -Hand wash station equipped with hot/cold running water, liquid soap, and paper towels. -All coolers (walk-in, drawer coolers, under counter) all at 4°C or below. -All freezers (walk-in, drawer freezers) all at -18°C or below. -Hot holding at 60°C or above (gravy, chicken strips) -High temperature dishwasher 72°C at plate -Quats sanitizer at 3-compartment sink dispensed 200 ppm -Quats in buckets measured 200ppm -Pest management contract in place, monthly service -Observed staff washing hands after contact with food -General sanitation satisfactory -No signs of pests -Dry storage organized, chemicals separated from food, foods stored above ground 15 cm, and covered.