INSPECTION REPORT Health Protection ECAO-CXRSJR

PREMISES NAME Triple O's		Tel: (604) 568-4538 Fax: (604) 275-0425
PREMISES ADDRESS 6038 Kingsway Burnaby, BC V5J 1H3		INSPECTION DATE November 20, 2023	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Rob Uppal		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Ice cream chest freezer next to pickup window -the cavity has ice cream spills throughout Corrective Action(s): Clean and sanitize Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-grill undercounter coolers 4 deg C -under the counter cooler (drive thru side) 3 deg C -walk-in cooler 4 deg C -under the counter cooler next to POS 4 deg C -2-door under counter the hot holders 2 deg C -hot held gravy 62 deg C -hot held burger 72 deg C Time stamp sticker for cut tomatoes at room temperature <2 hours Partially cooked fries at room temperature <2 hours as per operator -Low temperature washer final sanitizing rinse >50ppm chlorine residual as per test strips -QUAT sanitizer dispenser and buckets >200ppm residual -rinsed wiping towels maintained in solution when not actively used Daily temperature/concentration records maintained -good -dipper well in use for scoopers Handwash sinks adequately stocked paper towels dispensed, pumped soap, hot/cold water and clear for use General sanitation good including hard-to-reach areas such as under the stoves, upstairs area checked -no pest activity -Orkin Pest Control comes in monthly -last work report indicates no pest activity in October