INSPECTION REPORT Health Protection 248749

PREMISES NAME The Yellow Deli		Tel: (604) 702-4442 Fax:
PREMISES ADDRESS 45859 Yale Rd Chilliwack, BC V2P 2N6		INSPECTION DATE August 11, 2020	TIME SPENT 1.5 hours
OPERATOR (Person in Charge) Jason Shinduke		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-All coolers found at 4°C or below -Hot holding units found at 60°C or above -High Temperature dishwasher found at 71°C or above at plate surface -QUATS at sink dispenser found at 200ppm -Operator instructed to refill sanitizer spray bottles frequently -Operator instructed to move carton of orange juice into a cooler that is at 4°C or below. -All handwashing stations complete with soap, papertowels, and running hot and cold water. -COVID Safety Plan available and in effect. -Freezers found at -16°C or below.