INSPECTION REPORT Health Protection JCHY-C3SM5R

PREMISES NAME Freshslice Pizza (Surrey)		Tel: (604) 957-2277 Fax: (604) 957-2282
PREMISES ADDRESS 101 - 10252 City Pky Surrey, BC V3T 4C2		INSPECTION DATE June 7, 2021	TIME SPENT 1.5 hours
OPERATOR (Person in Charge) Balwant Dhana		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: QUATs dispenser at the 3-compartment sink is not dispensing adequate QUATs disinfectant. Facility is using secondary QUATs dispenser next to the 3-comparment sink area to dispense QUATs. Corrective Action(s): Service QUATs dispenser at the 3-comparment sink to dispense adequate QUATs disinfectant to measure at 200ppm. Corrected by: next routine inspection. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine Inspection conducted today. COVID-19 compliance conducted. COVID-19 Safety Plan onsite and posted. Mask policy in place. Physical distancing decals in place. Sanitizer available for customer use. Plexiglass barrier in place at front till. High-touch surfaces disinfected every 30 minutes. NOTE: Have a sheet documenting health checks of all employees before entering work. Erect signage at front door to advise people who display COVID-19 symptoms to not enter and occupancy signage. Handwashing sink well equipped with hot and cold running water, liquid soap, and paper towels. QUATs spray bottles at 200ppm. 3-compartment sink sanitizing at 200 ppm QUATs solution. QUATs test strips available. All cold-holding units met health requirements. Time tracking system in place for pizza display. No signs of pests observed. Overall, facility is well organized and clean. Report emailed due to COVID-19 pandemic.