INSPECTION REPORT Health Protection ECAO-CVKUVF

PREMISES NAME The One		Tel: (604) 569-1688 Fax:
PREMISES ADDRESS 5908 Kingsway Burnaby, BC V5J 1H2		INSPECTION DATE September 11, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Janet Yu		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation (CORRECTED DURING INSPECTION): Ice machine cavity has mold growth inside the walls Corrective Action(s): Empty out ice machine -Clean and sanitize the cavity Use a high powered flashlight when cleaning to make visible Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

NOTE: the next door premise is for temporary storage of non-perisahable prepackaged foods only -there is no food preparation allowed in this area - walk-in cooler: 2 deg C - prep cooler by cooking line: 4 deg C - prep cooler across from grill: 3 deg C - main prep cooler 4 deg C - glass door cooler: 2 deg C - under counter cooler next to cashier: 4 deg C - prep cooler for bar: 3 deg C - mini-cooler next to cooking line 2 deg C High temperature washer final rinse 72.1 deg C at plate (second cycle -ensure to warm up the washer once prior to putting dishware) Glasswasher chlorine residual >50ppm as per test strips NOTE: next cleaning date for professional cleaning for exhaust vents is missing -operator indicates they will be cleaned later this month -these stickers need to be updated after each cleaning Bleach sanitizer solutions >100ppm QUAT sanitizer spray for dining tables >200ppm NOTE: use only regular Lysol Bleach spray (do not use the scented versions like lemon) General sanitation okay -no signs of pests -Orkin Pest Control comes in monthly for the restaurant Handsinks adequately stocked and clear for use