304 - Premises not free of pests [s. 26(a)]
Observation: Rodent dropping noted in several areas kitchen, under stairs, upstairs , behind equipment, under sink, around the corners, on shelving ...
Corrective Action(s): Clean and sanitize all surfaces
Violation Score: 3
305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
Observation: Noted boxes and containers on the floor and stair.
Corrective Action(s): Organize and keep all products and food containers off of the floor ( at least 6'') to aid cleaning and monitoring for pests.
Violation Score: 3
306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: Cleaning of the whole facility require improvement, food debris, flour dust and crumps noted throughout
Corrective Action(s): Clean the whole facility including floor, behind and under all equipment, all food containers , stair going up, upstairs ...
Violation Score: 3
308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
Observation: Water leak noted under dishwashing sinks- a bus pan is being used to collect dirty water
Corrective Action(s): Fix the pipe and remove the pan (rodent issues and leaking pipe??
Violation Score: 9
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