INSPECTION REPORT Health Protection DSEA-BGSV4P

PREMISES NAME The Re-Up BBQ		Tel: (604) 553-3997 Fax:
PREMISES ADDRESS 114 - 810 Quayside Dr New Westminster, BC V3M 6B9		INSPECTION DATE October 9, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Yuan Yuan Zhao		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Cleaning conducted in outstanding areas; -behind the smoker, in the smoker, behind the ice machine, under the computer, backsplash at dishwashing area, under the dishwasher, and around the back door. and around the cambro (stainless steel table) Meeting with operator scheduled for Friday Oct 11 at 13:00 to discuss cleaning, pest control, temporary events, and new flooring.