INSPECTION REPORT Health Protection LKIM-AAZTQP

PREMISES NAME Curry Indian Cuisine		Tel: (604) 584-1006 Fax: (604) 588-5484
PREMISES ADDRESS 1409 - 10355 152nd St Surrey, BC V3R 7C1		INSPECTION DATE June 17, 2016	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Daljit Rai		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

ALL ITEMS CORRECTED - Facility in EXCELLENT sanitary condition - All rodent droppings have been removed - All remaining holes have been sealed - Pest technician reinspected facility - no issues - All equipment, walls, shelves, etc. are clean and sanitary - EXCELLENT!! - Sanitizer solution set up in third compartment sink and at concentrations of greater than or equal to 200ppm QUAT Please continue with this high level of sanitation - Excellent work!