INSPECTION REPORT Health Protection ANAN-ATSV4N

PREMISES NAME Cafe Columbian #63231		Tel: (604) 523-8815 Fax:
PREMISES ADDRESS 330 Columbia St E New Westminster, BC V3L 3W7		INSPECTION DATE December 6, 2017	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 3

209 - Food not protected from contamination [s. 12(a)] Observation: There's sugar spilled inside the bin alongside the opened bag of sugar that's being stored there. There's a paper cup sitting directly in the opened bag of sugar along with a scoop. Corrective Action(s): Do not use paper cups to scoop out sugar. Clean the inside of the bin. Violation Score: 3 211 - Frozen potentially hazardous food stored/displayed above -18 °C. [s. 14(3)] Observation: The walk-in freezer temperature is -11 degC. The curtains have been drawn to the side. Corrective Action(s): Freezer temperature should be at or below -18 degC. As discussed in the past, do not draw curtains to the side. The whole point of having curtains in that freezer is to try to keep the cold air inside and keep the temperature down. Violation Score: 1 311 - Premises not maintained as per approved plans [s. 6(1)(b)] Observation: One of the cupboards is missing a door. One of the cupboard doors is off it's bottom hinge and is falling off. Corrective Action(s): Replace the missing door. Fix the broken hinge. Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Public Comments -Coolers are below 4 degC -Hand sinks are fully equipped -200ppm Quats is available on-site -Temperature log's being maintained.