INSPECTION REPORT Health Protection ABRR-BG3UWW

PREMISES NAME Golden Lion Restaurant		Tel: (604) 536-7929 Fax: (604) 541-7833
PREMISES ADDRESS 2377 King George Blvd Surrey, BC V4A 5A4		INSPECTION DATE September 16, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Denny Lau		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

401 - Adequate handwashing stations not available for employees [s. 21(4)] Observation (CORRECTED DURING INSPECTION): Handsink at front is blocked with empty container Corrective Action(s): - Do not store any items in one of the two compartments of sink at the front. Ensure that one of the compartment is dedicated to handwashing only Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- The premises has been cleaned and sanitation is maintained - No droppings are observed in back storage area and storage area next to hand washing station. Monitor the kitchen premises for any new pest activity and provide adequate control measures - All food is stored properly, no food items are stored in dishwashing area - Sanitizer solution is available in a bucket and maintained at 100ppm chlorine residual NOTE: Email a copy of the pest control company report on Sep 28 (due to next service by pest control)