Fraser Health Authority



INSPECTION REPORT
Health Protection
KKIM-CWNQA6
PREMISES NAME
Xiang Yuan Qiao
Tel: (778) 317-5531
Fax:
PREMISES ADDRESS
2128 - 4500 Kingsway
Burnaby, BC V5H 2A9
INSPECTION DATE
October 16, 2023
TIME SPENT
1 hour
OPERATOR (Person in Charge)
Di Liu
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 15
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: Total Number: 3
209 - Food not protected from contamination [s. 12(a)]
Observation (CORRECTED DURING INSPECTION):
- Chilli oil and the soy sauce at the front for customer self serve is not covered.
Corrective Action(s):
- Ensure to have lids on the sauce containers to prevent contamination.
Violation Score: 3

304 - Premises not free of pests [s. 26(a)]
Observation:
- Nymph and adult stages of cockroach observed in the insect monitors.
Corrective Action(s):
- Pest activity appears to be not improving since the last inspection. Ensure to clean all grease build up around the fixtures on the floor (including the grease trap) and behind equipment (dishwasher, fridge).
Date to be corrected by: 23-OCT-2023
Violation Score: 9

306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation:
- Dust build up observed on shelving racks, shelves (at the front).
- Food debris and grease marks on the slide-door cooler.
Corrective Action(s):
- Clean all areas noted above.
Date to be corrected by: 23-OCT-2023
Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

- All handsinks are fully equipped.
- All coolers at 4C or below .
- Domestic freezer at -6C.
- Freezer (parkade storage) at -14C.
- Hot holding units at 60C or above.
- Bleach sanitizer at 100ppm chlorine.
- Low temperature dishwasher had 50ppm chlorine from the final rinse water.