Fraser Health Authority



INSPECTION REPORT
Health Protection
ANAN-AVJUZU
PREMISES NAME
Starbucks Coffee #4810
Tel: (604) 522-7573
Fax:
PREMISES ADDRESS
411 Columbia St E
New Westminster, BC V3L 3X3
INSPECTION DATE
January 31, 2018
TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Pauline Chan
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 4
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: Total Number: 2
306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: Some general cleaning required in the back area.
Corrective Action(s): Sweep and mop the floor in the back storage area.
Violation Score: 3

311 - Premises not maintained as per approved plans [s. 6(1)(b)]
Observation: Men's washroom is out of order.
Corrective Action(s): Maintenance has been contacted and the issue will be addressed within 48 hours.
Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

-Coolers are below 4 degC
-Freezer's below -18 degC
-Dishwasher rinse temperature is 77 degC at plate level
-Handsinks are fully equipped
-200ppm quats used for sanitizing
-Temperature log's being maintained
-Abell pest control company is on contract. No issues noted.
-No items are being stored directly in front of the carbonation tanks.