INSPECTION REPORT Health Protection RPAR-AHKUU9

PREMISES NAME Hofstede's Country Barn		Tel: (604) 824-1192 Fax: (604) 824-1184
PREMISES ADDRESS 45796 Luckakuck Way Chilliwack, BC V2R 5P9		INSPECTION DATE January 6, 2017	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Richard Procee		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 205 noted on Routine inspection # EMGE-AHHTBG of Jan-04-2017 Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] (Display cooler in store- cheese/milk/kombucha. Left side less than 4C, right side over 4C (10C using infrared gun). Thermometer on right side reading over 40F (50F))

Comments

Paper Based Inspection Report # 235283 Milk/Sandwich display cooler now at 4C Thank you for your effort.