INSPECTION REPORT Health Protection JSAS-AVSU3N

PREMISES NAME Pizza Garden		Tel: (604) 566-2026 Fax:
PREMISES ADDRESS 4464 Beresford St Burnaby, BC V5H 0B8		INSPECTION DATE February 8, 2018	TIME SPENT 1 hour
OPERATOR (Person in Charge) Ali Samadi		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): wiping rags in use without sanitizer reservoirs. Corrective Action(s): All wiping cloth rags in use are to be stored in a container of sanitizer solution (100 ppm chlorine, 1 tea spoon of bleach per 1 litre of water). Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Handwashing facilities maintained. Premise sanitation is satisfactory. Walk-in Cooler 4 C, upright freezer - 10 C, beverage cooler 3 C, prep cooler 4 C 2 hour digital monitoring system in place for room temperature display of pizza slices. 100 ppm chlorine sanitizer spray bottle maintained.