INSPECTION REPORT Health Protection TBOK-CLNPGH

PREMISES NAME The Wild Fig Restaurant		Tel: (604) 936-9399 Fax: (604) 937-4577
PREMISES ADDRESS 405 North Rd Coquitlam, BC V3K 3V9		INSPECTION DATE November 29, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge) Gerry Parker		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

premise kept clean coolers at 4C freezers at minus 18C hand sinks have soap and paper towels floor is clean dishwasher rinse cycle water temp above 82C food is properly stored staff show good personal hygiene ventilation filters over grill area are clean no concerns