INSPECTION REPORT Health Protection JPAK-CD3NWM

PREMISES NAME Subway #52889		Tel: (778) 837-6222 Fax:
PREMISES ADDRESS 111 - 15122 72nd Ave Surrey, BC V3S 2G2		INSPECTION DATE April 1, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Raj Gill		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Overall sanitation satisfactory Hand washing station stocked with liquid soap and paper towel Hot and cold running water available at all sinks All coolers at 4 C or lower All freezers at -18 C or lower All hot holding units at 60 C or higher Three compartment sink used for manual ware washing, QUAT sanitizer present and in use; detected 200 ppm of QUAT Sanitizer spray bottle (labeled) being used at front serving area; detected 200 ppm of QUAT. Ensure to store the bottle away from food. Employee constantly changed single use gloves and washed hands. Washroom maintained in sanitary condition No sign of pests noted at the time of inspection