INSPECTION REPORT Health Protection MBEK-ATRRL5

PREMISES NAME Fireside Cafe		Tel: (604) 859-7631 Fax: (604) 859-6931
PREMISES ADDRESS 32945 Marshall Rd Abbotsford, BC V2S 1K1		INSPECTION DATE December 5, 2017	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Karen Bailie		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): Quaternary ammonium compounds (quats) sanitizer in bucket measured at 50 ppm. Sanitizer was changed at time of inspection and measured at 200 ppm. Please ensure sanitizer is being changed throughout the day in order to maintain 200 ppm quats for effective sanitizing. Corrective Action(s): Recommendation: Use a timer or write change times directly on bucket. Have quats test strips readily available to verify concentrations. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted: - Glass cooler at 2 degrees C - Reach in cooler at 3 degrees C - Mini cooler at 2 degrees C - Hot holding internal temperatures at 60 degrees C or more - Food is covered and well organized - Hand washing sink is supplied with hot and cold running water, liquid hand soap, and single use paper towels. - Dishes are washed and sanitized in upstairs high temperature dishwasher - No evidence of pest activity noted Please contact the inspector if you have any questions or concerns.