INSPECTION REPORT Health Protection NMAR-AXYTE4

PREMISES NAME Subway #23104		Tel: (604) 514-0440 Fax:
PREMISES ADDRESS 104 - 20759 40th Ave Langley, BC V3A 2X9		INSPECTION DATE April 19, 2018	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Manjinder Brar		NEXT INSPECTION DATE April 23, 2018
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: High (≥30) Total Score = 49

Critical Hazards: Total Number: 2

205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation: Sandwich line cooler perishable meat products observed at temperatures has as 12 Celsius. Food products not covered to prevent elevated temperatures. Corrective Action(s): Corrective Action Required.Discard temperature abused meat products at elevated temperature. Perishables must be maintained at or below 4 Celsius. Service or adjust sandwich line cooler Temperature in premise at 80 Fahrenheit, the elevated temperature in premise may be contributing to poor temperature control of sandwich line cooler. Correct by April 20, 2018 Violation Score: 25 301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation (CORRECTED DURING INSPECTION): Sanitizer spray bottle tested below 100 ppm Quats Corrective Action(s): Sanitizer solution to be at a concentration of 200 ppm Quats. Solution replace and tested, at 200 ppm Quats. Sanitizer solution is not be replaced routinely to a point that the active ingredient has dissipated Violation Score: 15

Non-Critical Hazards: Total Number: 1

305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)] Observation: Rear door kept wide open without a screen to prevent potential pest or rodent entry Corrective Action(s): Keep the rear door closed Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Walk-in cooler below 4 Celsius. Walk-in freezer below -18 Celsius. Hand washing station maintained, liquid soap and paper towels available.