INSPECTION REPORT Health Protection NMAR-CE6QZG

PREMISES NAME Poke Bar (Langley)		Tel: Fax:
PREMISES ADDRESS 110 - 20330 88th Ave Langley, BC V1M 2Y4		INSPECTION DATE May 6, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge) Insoo Yun		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 15

Critical Hazards: Total Number: 1

401 - Adequate handwashing stations not available for employees [s. 21(4)] Observation: Designated hand washing sink obstructed and being used for other purposes Corrective Action(s): Ensure sink is available for hand washin Violation Score: 15

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Sanitizer quat based at an excessive concentration, spray bottle solution far above 200 ppm Discussed chlorine sanitizer use, solution prepared and tested at 100 ppm Chlorine Sanitizer formula: 30 mls or 1 oz, chlorine bleach 5% per 4 litres water or 1 gallon water. Topping cooler at 4 Celsius and below. Coolers below 4 Celsius. Freezers below -18 Celsius Storage area maintained. Dishwasher final disinfecting rinse +71 Celsius.