INSPECTION REPORT Health Protection ABRR-BRLVCR

PREMISES NAME Domino's Pizza #10088		Tel: (604) 535-4646 Fax:
PREMISES ADDRESS 2389 King George Blvd Surrey, BC V4A 5A4		INSPECTION DATE July 17, 2020	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Hark Rana		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- All hand sinks- in staff washroom, dish washing area and pizza prep area are supplied with hot and cold running water, liquid soap, and paper towels - Pizza prep cooler (inserts and bottom), walk-in cooler and drinks cooler measured to be at less than 4C - Food storage practices satisfactory; all food stored off the ground and is covered and dated - Sanitizer solution in 'sanitize' compartment of three compartment sink and in spray bottles is measured at 100 ppm chlorine concentration - General sanitation satisfactory - No signs of pest activity noted at time of inspection. - Foodsafe certified staff is present on site - General sanitation is well maintained - Covid Safety plan is developed and implemented