Fraser Health Authority



INSPECTION REPORT
Health Protection
JTAG-CJMU4M
PREMISES NAME
Subway #15577		Tel: (604) 543-7824
Fax:
PREMISES ADDRESS
101 - 7750 128th St
Surrey, BC V3W 0R6		INSPECTION DATE
September 26, 2022		TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
499138 BC Ltd		NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5
Critical Hazards: Total Number: 1
302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
Observation (CORRECTED DURING INSPECTION): Quaternary ammonium compound sanitizer bucket noted at 0ppm at the time of inspection. Operator to ensure sanitizer buckets are changed at least once every 2 hours and when solution is visibly soiled to maintain adequate sanitizer strength.
Corrective Action(s):
Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

General sanitation satisfactory.
3-compartment sink available for manual warewashing.
QUAT sanitizer dispensed at 200ppm.
Coolers (walk-in, large prep unit, drinks display) noted at 4C or below.
Operator to ensure prep cooler inserts are covered with food grade lids when not actively preparing foods.
Walk-in freezer noted at -18C or below.
Hot holding (e.g., soup, meatballs) noted at 60C or above.
Daily temperature logs in place for coolers, freezer, and hot holding items.
Handwashing sink equipped with hot and cold running water, liquid soap, and single-use paper towels.
Food storage satisfactory. Items are stored at least 15 cm off the floors and protected from contamination.
Washrooms equipped with hot and cold running water, liquid soap, and single-use paper towels.
No signs of pests at the time of inspection.
Permit posted in a conspicuous location.