Fraser Health Authority



INSPECTION REPORT
Health Protection
LKIM-B32N4E
PREMISES NAME
Oriental Buffet
Tel: (604) 583-8893
Fax: (604) 583-7568
PREMISES ADDRESS
15140 101st Ave
Surrey, BC V3R 7V4
INSPECTION DATE
July 26, 2018
TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Guo Zian Qing
NEXT INSPECTION DATE
July 27, 2018
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Food Safety Plan [s. 23]
Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

ITEMS CORRECTED:
- No potentially hazardous food items stored in malfunctioning cooler during time of inspection
- New food items only at buffet tables
- Meat cooler has been thoroughly cleaned and organized to separate cooked from uncooked food items
- Ice scoops stored in easily cleanable containers
- No rodent droppings found during inspection
- Wooden sushi boat has been cleaned and sanitized
- Garbage cans stored appropriately
- Storage room has been cleaned
- All empty pop and beer bottles have been bagged - significant reduction in the number of fruit flies observed today
- Facility has been chemically treated on 24rth for cockroaches
- Server stations and bar area have been cleaned. Organic materials have been cleaned
- Beverage dispensing units have been cleaned and sanitized
- Handsinks have been cleaned
- Back storage/freezer room has been cleaned
- Unused sink in bar has been cleaned and sanitized - no rodent droppings found
- Freezer fronts and tops have been cleaned
- Cooler unit now achieving temperatures of less than or equal to 4 degrees Celsius. Technician present during time of inspection servicing malfunctioning cooler unit.

ITEMS TO BE CORRECTED:
- Dry bins found to have build up of food debris and were cleaned during inspection
- Hood Vents to be cleaned professionally
- Waitress handsink faucet missing
- Tiles broken on floor
- Light fixtures missing shatter guards