INSPECTION REPORT Health Protection ACLK-CRAQ6A

PREMISES NAME Chopped Leaf (Willowbrook)		Tel: (604) 961-4835 Fax:
PREMISES ADDRESS J6 - 19950 Willowbrook Dr Langley, BC V2Y 1K9		INSPECTION DATE April 27, 2023	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Jas Rai		NEXT INSPECTION DATE May 01, 2023
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 8

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): Dishwasher at 0ppm Chlorine Corrective Action(s): Do not use dishwasher until it is repaired, wash dishes in 3 compartment sink. 1) wash 2) rinse 3)sanitize in 200ppm Quats 4) Air Dry Ensure dishwasher is checked and recorded daily with test strips. Violation Score: 5

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Dishwasher at 0ppm Chlorine Corrective Action(s): Do not use dishwasher until it maintains 50ppm Chlorine at dish surface -Have dishwasher repaired/adjusted by Monday May 1/23 Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-hand sink fully equipped -all temps met health requirements -temp log maintained daily -quats at 200ppm -general sanitation -3 staff have foodsafe and certificates are on site