INSPECTION REPORT Health Protection LWEH-AE7U86

PREMISES NAME Cascades Casino - Banquet Kitchen		Tel: (604) 530-2211 Fax: (604) 412-0117
PREMISES ADDRESS 20393 Fraser Hwy Langley, BC V3A 7N2		INSPECTION DATE September 27, 2016	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Vinay Racharia		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 10

Critical Hazards: Total Number: 2

205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation (CORRECTED DURING INSPECTION): Beverage cooler registered 9 Celcius. Corrective Action(s): Reduce cooler to 4 Celcius. Discard unsafe foods. Move all hazardous foods to an alternate cooler until problem is corrected. Violation Score: 5 401 - Adequate handwashing stations not available for employees [s. 21(4)] Observation: No paper towel and broken soap dispenser at hand-sinks. Portable hand-sinks for banquet rooms have no hot water. Corrective Action(s): All soap & towel dispensers must be stocked and operational Portable hand-wash sinks must be services to provide hot & cold running water. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Reheating, hot-holding and dishwasher temperatures must be recorded daily. Dishwasher final rinse was 72 Celcius at the dish surface - good General sanitation is good.