INSPECTION REPORT Health Protection RPAI-BFHTVA

PREMISES NAME Seahorse Grill		Tel: (604) 542-6211 Fax:
PREMISES ADDRESS 12147 Sullivan St Surrey, BC V4A 3B4		INSPECTION DATE August 29, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) John Kavanagh		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Well maintained and operated. Sanitation is excellent. Refrigeration measures < 4C. Freezer temperatures measure < -18C. No hot-holding at time of inspection. Dishwasher final rinse residual measures 100 ppm Cl. Wiping cloth sanitizer measures 200 ppm Cl. No recommendations.