INSPECTION REPORT Health Protection CQUY-CKDP6R

PREMISES NAME Sun Mongolian BBQ		Tel: (778) 285-8228 Fax:
PREMISES ADDRESS 103 - 2564 Shaughnessy St Port Coquitlam, BC V3C 3G4		INSPECTION DATE October 20, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Xue Sun		NEXT INSPECTION DATE 1 Month
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow-up inspection #2: Sanitation is much-improved, but further efforts are necessary: -Grout lines of all tile in the dining room, kitchen, and washrooms must be scrubbed with a bristle brush & soapy water to remove all food residues -Additional cleaning required in the corners of the cooking area and underneath the 3-compartment sink in the kitchen -Floor underneath the stove in the kitchen must be thoroughly cleaned -Sanitizer must be available in the kitchen for use with the wiping cloths. Use a bleach/water mix at a ratio of 1 capful of bleach per gallon (4L) of water -Operator scheduled professional cleaning company to perform additional cleaning in late October -Discussed replacement/refurbishing of the floors throughout the premises. -Next inspection scheduled for Nov.21st, 2022 *Ensure all outstanding cleaning is completed prior to next inspection *Ensure sanitizer solution is available in kitchen and server station *Ensure shelf unit is replaced prior to next inspection