INSPECTION REPORT Health Protection JSAS-C9KU99

PREMISES NAME Yogen Fruz (Metropolis)		Tel: (604) 438-9828 Fax:
PREMISES ADDRESS 1213 - 4700 Kingsway Burnaby, BC V5H 4M1		INSPECTION DATE December 10, 2021	TIME SPENT 1 hour
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 3

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Front service area - debris collecting in cabinet housing garbage bin. Corrective Action(s): Clean impacted areas removing debris from all surfaces. Violation Score: 3 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Walk-in freezer doo handle broken off. Chipped plastic bin in dishwashing sinks. Corrective Action(s): Replace walk-in freezer door handle mechanism. Operator indicated parts have been ordered. Discard and replace broken plastic bin. - Corrected during inspection. Violation Score: 3 310 - Single use containers & utensils are used more than once [s. 20] Observation: Washed sealed bags hung to dry at dishwashing sinks. Corrective Action(s): Discard bags as they are intended for single use only. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Handwashing facilities maintained - warm water supply, stocked liquid soap and papertowel dispensers. Professional pest control service in place. Sanitizer feeder system dispensing 200 ppm Quaternary Ammonia Wiping rags stored in 200 ppm Quaternary Ammonia sanitizer Walk- in Freezer -7 C 1 door Upright cooler 1 C, back chest freezer -15 C, beverage cooler 6 C (No PHF), 2 door undercounter cooler 0 C, 1 door undercounter cooler 2 C, front chest freezer -10 C, display freezer -7 C Soft serve unit reservoirs 2 / 2 C