INSPECTION REPORT Health Protection GNAH-CD6SZJ

PREMISES NAME Dairy Queen #27304		Tel: (604) 534-2381 Fax: (604) 591-8176
PREMISES ADDRESS 1 - 6131 200th St Langley, BC V2Y 1A2		INSPECTION DATE April 4, 2022	TIME SPENT 1.5 hours
OPERATOR (Person in Charge) Steven Wheelhouse		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection - Hand washing stations maintained. - Walk-in cooler is at or below 4C. Walk in freezer is below -18C. Freezers #1 and #2 are at or below -18C - Under the counter cooler with inserts is at or below 4C - Condiments and burgers topping in inserts are at or below 4C - Display coolers in front are below 4C - Upright cake coolers are below 4C - Temperature log is kept updated for all cooling and hot holding unit. - Food in hot holding unit measured at or above 60C - General sanitation is satisfactory.No obvious sign of pest at this date. - Staff washroom is clean and provided with liquid soap and paper towels. - Customer washrooms are maintained. - Proper Cleaning procedure is followed for ice cream makers - Sanitizer QUAT measure at 200 ppm and is provided in buckets and spray bottles. Wiping cloths are stored in the buckets. - Dishware washing is in three compartment sink. Sanitizer maintained. - Staff are food safe trained.