INSPECTION REPORT Health Protection JCHY-CF2RSD

PREMISES NAME Circle K #11020		Tel: (604) 588-8849 Fax:
PREMISES ADDRESS 9194 120th St Surrey, BC V3V 4B5		INSPECTION DATE June 3, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge) Guramritpal Kairon		NEXT INSPECTION DATE 3 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 18

Critical Hazards: Total Number: 1

205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation (CORRECTED DURING INSPECTION): 1 box of hot dogs, 2 containers of corn dogs, 3 boxes of taiquitos observed to be stored in the undercounter cooler at the hot-holding section measured at 17C air ambient temperature. Operator informed that staff informed the operator that undercounter cooler was not holding at 4C or lower. Operatore claimed that they take temperatures of the undercounter cooler but cannot present temperature logs for undercounter cooler located at the hot-holding section. Corrective Action(s): Discard the aforementioned food items. Do not use the undercounter cooler until it is able to hold an air ambient temperature of 4C or lower. Start up temperature logs for undercounter cooler. Violation Score: 15

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Ice freezer for prepackaged ice measured at -9.6C air ambient temperature. Undercounter cooler measured at 17C air ambient temperature. Operator have filed a service order for the Ice freezer at the time of inspection, Case#77519-B0W4S1; Service cannot confirm exact time where technician can come in for servicing the ice freezer. Corrective Action(s): Service the ice freezer to hold an air ambient temperature of -18C or lower. Corrected by: December 3, 2022. Service the undercounter cooler to hold an air ambient temperature of 4C or lower. Corrected by: June 20, 2022. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow-up Inspection conducted for report#JCHY-CEYTTQ. The following violations in report#JCHY-CEYTTQ have been corrected: -Hot holding unit measured at 80C air ambient temperature. Hot dogs, taquitos, cordogs measured at 60C or higher internal temperature. Handwashing sink well equipped with hot and cold running water, liquid soap, paper towels.