INSPECTION REPORT Health Protection KDEL-B52SNY

PREMISES NAME Outtakes		Tel: (604) 501-9420 Fax: (604) 501-9419
PREMISES ADDRESS 12161 72nd Ave Surrey, BC V3W 2M1		INSPECTION DATE September 28, 2018	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Lara Manierka		NEXT INSPECTION DATE February 01, 2019
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection. All handwashing stations are fully equipped with hot/cold running water and liquid soap and paper towels. All coolers are 4c or below and equipped with thermometers. Walkin cooler in back area found at less than 4c. Walkin freezer at -19c. Hot holding >60c for all holding units. Temperature logs are available. Foods are being stored off the floor and protected from contamination. Cleaning schedules are available. Employees record daily cleaning/opening checklists/procedures. Quat sanitizer at 200ppm concentration in three compartment sink. Quat sanitizer in spray bottles is available in front serving areas and at 200ppm concentration. All quat sanitizers are labelled. Note: Green buckets are for holding detergent which is used for cleaning. Employees observed to be wearing proper protective wear (ie. uniforms and hats). Pest control is in place. Pest control is contracted by Abell Pest control. No issues noted during time of inspection. The following requires operators attention: Reminder: Ensure to transfer any ingredients/dry food storage to containers with lids to protect from contamination.