INSPECTION REPORT Health Protection DWAG-CNMVK4

PREMISES NAME Domino's Pizza #10088		Tel: (604) 535-4646 Fax:
PREMISES ADDRESS 2389 King George Blvd Surrey, BC V4A 5A4		INSPECTION DATE February 1, 2023	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Hark Rana		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] No Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 1

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

501 - Operator does not have FOODSAFE Level 1 or Equivalent [s. 10(1)] Observation: Operator unable to provide evidence of valid FOODSAFE Level 1 certificate or equivalent. Corrective Action(s): Take the FOODSAFE Level 1 course or equivalent if the certificate expired. At least one staff on site must have a valid FOODSAFE Level 1 certificate. Correct by: March 1, 2023. Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection: - Coolers (prep, walk-in, beverage) maintained at 4C or less. - Hand washing stations provided with hot/cold running water, liquid soap and single use paper towels. - Food products stored off the ground and organized. - Food stored in walk-in cooler properly covered and dated. - Used utensils were cleaned and sanitized every 2 hours. - Temperature records maintained and available for review. - General sanitation satisfactory