Fraser Health Authority



INSPECTION REPORT
Health Protection
CSWY-BYX2EB
PREMISES NAME
Bourbon Street Grill (Guildford)
Tel: (778) 986-6608
Fax:
PREMISES ADDRESS
1402 - 10355 152nd St
Surrey, BC V3R 7C1
INSPECTION DATE
March 8, 2021
TIME SPENT
1 hour
OPERATOR (Person in Charge)
Zhong, Qi Jiang
NEXT INSPECTION DATE
3 Months
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)
Code 301 noted on Routine inspection # CSWY-BYTM75 of Mar-05-2021
Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)]
Observation: Pink organic debris observed in the interior of the ice machine.
Correction: To Be Corrected by: immediately. All ice is to be removed and unit cleaned to prevent cross contamination.
Comments

- Temperature checks being recorded. Ensure temperature checks are done at least once daily for ALL refridgeration and freezer units.
- Scoops in dry goods bins replaced with scoops with handles
- Dust cleaned of vent in walk-in cooler

COVID-19 Inspection
Premises located in food court of Guildford Mall which has Health and Safety Measures posted on website for mall.
Mall monitors occupancy limits, provides one-way floor markers, provides floor markers indicating 2 m distance between patrons, and provides COVID-19 signage in mall.
- staff observed wearing masks
- four staff working observed social distancing during inspection
- hand sink stocked with cold/hot water, soap, and paper towel.
- plastic barrier observed at front till
- hand sanitizer available for guests
- Daily health checks being done and recorded
- High contact surfaces cleaned frequently

Inspection results communicated verbally with staff.