INSPECTION REPORT Health Protection 239564

PREMISES NAME Triple O's (United Blvd)		Tel: (604) 777-2740 Fax: (604) 777-2796
PREMISES ADDRESS 100 - 1988 United Blvd Coquitlam, BC V3K 6Z1		INSPECTION DATE August 24, 2020	TIME SPENT 1.2 hours
OPERATOR (Person in Charge) Israela Guy		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Many food crumbs. food debris and grease were found under fryers and on the floor in walk-in cooler. The food crumbs, debris and grease can food contamination and attract pest entry. Both area must be cleaned and sanitized regularly other area also require minor attention. Corrective Action(s):

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Comments - All coolers were at 4C or less (except one cooler - internal temp of bacon at the back in the in the food prep area measured at 8.7C. Ensure cooler temp is at 4C or below and PHFs must be removed - All freezers were at -18C or less - 3 compartment sink (manual dishwash) : Quats at 200ppm - Sanitizer spray bottle (Quats) were at 200ppm. - hand washing stations equiped with hand soap, paper towels and hot/cold running water - All food placed at 15cm off the floor - ECOLAB monthly visit - no pest issues - hot holding units measured at 61~65V - permit present (post it in the front) - Covid-19 safety plan present and comply with the plan - Foodsafe certification present