Fraser Health Authority



INSPECTION REPORT
Health Protection
NTSD-ACBRWY
PREMISES NAME
Pick & Chews Teriyaki		Tel: (604) 535-9956
Fax:
PREMISES ADDRESS
143 - 1711 152nd St
Surrey, BC V4A 4N3		INSPECTION DATE
July 29, 2016		TIME SPENT
1.15 hours
OPERATOR (Person in Charge)
Hak Gu Roh		NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Kitchen:

Hand sink - liquid soap and paper towel;
Fan hood - clean;
Storage - satisfactory;
Bleach sanitizer at 100 ppm/available;
Small chest freezer - satisfactory;
Big chest freezr at - 18.9 C;
Cooler at 2.1 C;

Front:

Display cooler at 1.7 C;
Rice at 67.0 C;
Hot Holding at 74.0 C;
Hand sink - liquid soap and paper towel;
Sanitizer/Bleach at 100 ppm;
Sushi rice at 4.0 ppm;