INSPECTION REPORT Health Protection JGUU-CJHPDH

PREMISES NAME KFC #018-004		Tel: (604) 580-8422 Fax:
PREMISES ADDRESS 709 - 10153 King George Blvd Surrey, BC V3T 2W1		INSPECTION DATE September 22, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Farouk Mohamed		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted: Hand washing stations are fully equipped with hot and cold running water, liquid soap and paper towels. General sanitation is adequate. QUATs sanitizers measured at 200 ppm as per test strips. No sign of recent pest activity noted at this time. All coolers measured at 4C or less. Freezers measured at adequate temperature - products stored frozen. Hot holding measured at 60C or higher. Adequate set up noted with 3 compartment sinks for manual dishwashing. Ice machine in a sanitary condition. General food storage practice is adequate. Please contact your district health inspector if you have any questions regarding this report.