INSPECTION REPORT Health Protection JSAS-BHDQKV

PREMISES NAME Starbucks Coffee #4610		Tel: (604) 430-4166 Fax:
PREMISES ADDRESS 347 - 4820 Kingsway Burnaby, BC V5H 4P1		INSPECTION DATE October 28, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Adrianne Tobin		NEXT INSPECTION DATE October 30, 2019
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Low temperature sanitizing dishwasher is not functional. Corrective Action(s): Dishwasher is to be repaired or replaced. 50 ppm chlorine to be dispensed at sanitizing cycle. All reusable food equipment / food utensils to be manually sanitized in wash sink in 100 ppm chlorine for 2 minutes. Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Required premise cleaning has been conducted. Sanitizing compartment for food equipment - 100 ppm chlorine.