INSPECTION REPORT Health Protection TABM-AF2UQG

PREMISES NAME Go Go Pizza and Pasta House		Tel: (604) 936-2828 Fax:
PREMISES ADDRESS E - 501 North Rd Coquitlam, BC V3J 1N7		INSPECTION DATE October 24, 2016	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Jason Hing Man Cheung		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Deep cleaning required in various areas including under shelves and equipment, inside walk-in-cooler, plastic curtain of walk-in-cooler, food storage containers, walls etc Corrective Action(s): Please clean as required. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Temperature of coolers and freezers were adequate. - Liquid soap and paper towels were present at hand sinks. - Hot holding was adequate. - Bleach solution (~200ppm) was available for sanitizing. - No signs of pests.