INSPECTION REPORT Health Protection MKIM-D4DTYV

PREMISES NAME Kayan Shisha Hookah Cafe		Tel: (604) 563-5593 Fax:
PREMISES ADDRESS A - 5593 Kingsway Burnaby, BC V5H 2G3		INSPECTION DATE April 16, 2024	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Oula Hamadeh		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Hand washing sink stocked with hot/cold running water, single use paper towels, and liquid hand soap - Prep cooler 3C - Cooler/Freezer #1 2C/-18C - Cooler/Freezer #2 2C/-19C - Cooler/Freezer #3 4C/-20C - Sanitizer pail stocked with 100 ppm chlorine - 2 compartment sink in the back equipped with sink plugs - High temperature dishwasher hand a final rinse of 74C on dish surface - Dry Storage kept in a clean and sanitary manner - No sign of pests - Staff onsite Foodsafe level 1 certified - Health permit posted