INSPECTION REPORT Health Protection NMAR-BDSQVX

PREMISES NAME Lemon Bakery Ltd.		Tel: (604) 576-1849 Fax:
PREMISES ADDRESS 102 - 20108 Fraser Hwy Langley, BC V3A 4E5		INSPECTION DATE July 5, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Barbara Butterfield		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Perishable food products in cooling units maintained at 4 Celsius and colder. Surfaces maintained. Surface disinfectant in use, at 100 ppm Chlorine. Hand washing stations maintained. Dishwasher final disinfecting rinse at 71 Celsius. Hot held foods kept above 60 Celsius. Product display areas maintained.