INSPECTION REPORT Health Protection MDIL-BGQUVM

PREMISES NAME Tim Hortons #3439		Tel: (604) 850-6400 Fax: (604) 607-6717
PREMISES ADDRESS 1795 Clearbrook Rd Abbotsford, BC V2T 5X5		INSPECTION DATE October 7, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) David Elliott		NEXT INSPECTION DATE October 14, 2019
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 8

Critical Hazards: Total Number: 1

205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation: Sure shot machine ambient air temperature at 13 degree Celsius. Corrective Action(s): Discarded. Violation Score: 5

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Sure shot machine near the cashier does not maintain food temperature at or below 4 degree Celsius Corrective Action(s): According the person the unit was serviced. A unit will be purchased according the district manager. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow Up inspection - area near the ice machine cleaned - the water leak repaired - hand wash stations stocked with liquid soap and paper towels