INSPECTION REPORT Health Protection JAHN-BEKPUC

PREMISES NAME Five Guys Burgers and Fries		Tel: (604) 472-9780 Fax: (604) 468-4772
PREMISES ADDRESS 130 - 2105 Hawkins St Port Coquitlam, BC V3B 0G6		INSPECTION DATE July 30, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) Drew Mosher		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Handsinks are stocked 200ppm QUAT detected in sanitizer bucket & 3 compartment sink Temperatures of refrigeration units are adequate (<4C coolers) Discussed cleaning protocol for pop machine & milkshake dispenser; uses K5 (chlorine sanitizer) provided by Ecolab Temperature log was reviewed (coolers, cooked foods, hot foods checked) Hot held foods (mushroom, onions) measured >60C Cooked bacons are discarded within a day Food equipment are maintained in a sanitary manner FOODSAFE level 1 trained employees present Pest control report was reviewed (treatments for flies & ants implemented); at the time of inspection, no pest infestation was noted General sanitation is good