INSPECTION REPORT Health Protection JKWK-D2FUPD

PREMISES NAME Tim Hortons #1382		Tel: (604) 857-7733 Fax:
PREMISES ADDRESS 30340 Automall Dr Abbotsford, BC V2T 5M1		INSPECTION DATE February 14, 2024	TIME SPENT 0.65 hours
OPERATOR (Person in Charge) Heather Gervais		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Premise in sanitary, no signs of pest activity. Hot and cold water available. Hand sinks fully stocked with liquid soap, paper towels and running water. Food protected from contamination. Single use items are sanitary. All coolers and contents at or below 4C. New front deli service cooler installed. All freezers at -18C or below. Hot holding units at 60C and above. 3 compartment sink in use. 400 ppm QUATS sanitizer available in sani buckets. Dishwasher final rinse at 78C at the plate and above. Ice scoops and ice machines are sanitary. Facility shared washrooms are sanitary with fully stocked hand sink. Permit posted in visible location. Information and education provided for FoodSafe Level 1 training and equivalent programs. Online renewal is available for certificates not yet expired. Facility in compliance.